Автор: Колектив
Формат: pdf
Размер: 53 mb
Формат: pdf
Размер: 53 mb
Seafood Handbook: The Comprehensive Guide to Sourcing, Buying and Preparation бесплатно: Updated to include a number of new species not previously featured, Seafood Handbook, Second Edition remains the only professional seafood reference guide. Easy to use and comprehensive, this book covers the sourcing, cooking, nutrition, product forms, names, and global supply information for more than 100 types of finfish and shellfish, with two oversized posters for quick reference.